Yes, mostly around Luzern and the surrounding towns. I am making about 1000 litres (by hand) per month at the moment and I am smoothly upping the sales from a stable 250 litres per month to get to the 1000 by about June/July 2108. Early days, but I have won quite a few national and international brewing awards already and the Swiss craft beer market is still very young. The big-boys rule the bars/restaurants around here. I am breaking in though, so they better watch out

Cheers!

sutski