Probably all of us have had some food poisoning experiences or just where we eat too much of one kind of thing that has similar kinds of feelings.

In the mid 90s, I spent a little bit of time in Korea, and I went out to eat with a friend.  it was sans nok gi or something like that, but then the table next to us had a whole large plate full of fried squid, so I ate the sans nok gi and then when the table next to us said that we could have the whole plate of squid, I got excited and I pretty much ate that whole plate.

It was all fine and dandy for about 1 hour or 2 afterwards, then I was at the porcelain for quite a long time evacuating all of what I had eaten, plus more... seemingly more.  My sickness lasted for a few hours. I am having difficulties remembering how long it lasted since that was around 25 years ago.

I did not really conclude that it was food poisoning, rather than just eating too much of the same thing.. which is really not easy to digest squid.... I still love squid, but I learned NOT to eat whole plates of it without eating some other kinds of food items too.