The staple food that is often eaten is a coarse grain paste, which is called "Xima" in the local area. The main raw material of "Xima" is actually corn flour. The production process is relatively simple. First, you need to put corn flour and Clear water, then turn on the heat and cook it into a thick substance, and then add more corn flour to the pot one after another. The whole process needs to be stirred continuously until the corn flour in the pot reaches the desired consistency. Let the back cover Cover the pot and simmer for a few minutes on low heat.