Looks tasty!
Funny enough we made a really hot chicken curry yesterday for dinner (with looooads of chili) and we make our own naan to it and some cucumber yoghurt sour cream sauce to tame the spicyness. That is you eat the curry until your throat smokes, then you chill it with a piece of naan and some of the cream on it. I can really recommend to make naan yourself - it's really no big deal you just need to work out the right timing for flipping them.

Unfortunately I can't post a photo of it, but our naan looked really good like yours. I am not in the habit of taking photos of my dinner - I am more the seefood type (= I see food, I eat it). <- Yes, I watched Alien and I liked the androids jokes a lot (the rest of the movie not so much).

Todays food porn will be pasta aglio e olio (ofcourse too with loads of chili).