Quote from: Joscience on September 16, 2011, 12:21:52 AM

Do you happen to have any seedlings or rooted cuttings for sale?

Not at the moment, but if you are still interested in a couple monthes I will be starting a bunch indoors.

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How much longer do you think you are going to have the fresh peppers for? I'm hoping she can make it with dried (as I'd rather have those shipped), but I'm not sure.

I have about 15-20 fresh peppers left (might last through next week), 30-40 dried peppers. so far shipping has been pretty quick 2-4 days, and in my experience these things are pretty resilient and hold up well.

also, all my plants have started to flower again, i will move them inside and hopefully harvest another couple hundred

if you powdered the dried peppers and mixed them in salsa I'm positive it's gonna spice it up! If these peppers are cooked, powdered, washed off with warm water watch the fumes, think tear-gas. I had a pretty bad experience with steaming warm water and a cutting board with 15 peppers worth of oil on it.