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I Still drink mostly good Japanese whisky.
Tried saki once wasn't a fan, how's the whiskey differ?
Hope everyone's alright after yesterday. Rough day.
They serve saki (rice whiskey) cold because its straight up garbage and that's the only way its remotely palatable.
Sake is a generic term that means "alcoholic beverage". What we call sake, they specifically call Nihon-shu. It's more like wine than like whiskey. Approx 30-36 proof range. It is usually served cold, like white wine would. There are several types and brands, kara-kuchi (dry) or ama-kuchi (mellow). The good ones are generally kara-kuchi. I actually like it.