...//...:::
That's right to professional Pizza taster the texture of the dough is vital and the visual confirms it, trying it is just a formality, although for a judge an international delivery could be made.

...//...::
Seeing the enthusiasm of the contestants who were creative with improvised materials, this year was quite different from the previous year. There is always a significant improvement, it is good news that forum members are starting to want to expose more of their skills. I didn't get to participate, but as a spectator, it was my duty to be able to see the various slices of pizza.

Can't wait for the results to be announced.
As a Pizza contest goer, I enjoyed the show. Next year I will not be the only spectator but want to be among the contestants. Longevity for next year's Bitcoin Pizza.

+1
Well, I'm in your idea of participating, why not! At least I got the pizza.
